• Handmade from quality 18/8 stainless steel
• Ultra-modern serving spoons for an olive and pickle tray or as part of a well-stocked bar cart
• Set includes 4 perforated olive spoons for scooping and straining olives, pickled onions, capers, or cherries
• Delivered in soft cotton cloth packaging for stylish gift-giving
• Dishwasher safe (Avoid lemon-scented or corrosive detergents)
Not only are these Twig olive spoons ideal for your barware or kitchen utensils collection, but they also make fantastic gifts for friends and family.
Garnish your drinks and pickle trays in style with handcrafted serving spoons and bar accessories from our Twig collection. Shop the complete Twig collection here.
We believe in providing unparalleled support to our customers. Your questions and concerns matter to us, and we are dedicated to ensuring you feel confident and informed in your choices. Our commitment is to provide helpful guidance, illustrating that we value not just your business but your trust and satisfaction as well.
• Handmade from quality 18/8 stainless steel
• Ultra-modern serving spoons for an olive and pickle tray or as part of a well-stocked bar cart
• Set includes 4 perforated olive spoons for scooping and straining olives, pickled onions, capers, or cherries
• Delivered in soft cotton cloth packaging for stylish gift-giving
• Dishwasher safe (Avoid lemon-scented or corrosive detergents)
Not only are these Twig olive spoons ideal for your barware or kitchen utensils collection, but they also make fantastic gifts for friends and family.
Garnish your drinks and pickle trays in style with handcrafted serving spoons and bar accessories from our Twig collection. Shop the complete Twig collection here.
We believe in providing unparalleled support to our customers. Your questions and concerns matter to us, and we are dedicated to ensuring you feel confident and informed in your choices. Our commitment is to provide helpful guidance, illustrating that we value not just your business but your trust and satisfaction as well.





