Adobo seasoning is a versatile blend that adds a delicious depth of flavor to a wide range of dishes. Originating from Latin countries, this seasoning combines the aromatic notes of garlic, oregano, and cumin, creating a satisfying and savory experience.
Ingredients: Sea Salt, Onion, Garlic, Black Peppercorn, Mexican Oregano, Cumin, Lemon Peel
How to Use:
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Meat seasoning: Sprinkle adobo seasoning onto meats before cooking to infuse them with flavor. It's particularly popular for chicken adobo, but can also be used with pork, beef, or fish.
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Flavor enhancer: Use adobo seasoning to add depth to soups, stews, casseroles, and vegetables.
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Seasoning salt: Sprinkle it on roasted vegetables, grilled meats, or even popcorn for a flavorful twist.
Adobo seasoning is a great way to add a Latin flair to your dishes. Experiment with different amounts to customize the flavor intensity to your preference.
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