A fiesta in a pouch. This bold, all-natural blend brings the flavor of classic Mexican rice and beans with none of the fuss. Packed with real Hatch chilies, pinto beans, sweet corn, and a savory mix of traditional herbs and spices, El Gringo Loco transforms plain rice into a vibrant, crowd-pleasing side dish—or a full meal with just a few simple additions.
Just stir it into your favorite rice (white, brown, or even cauliflower), add water or broth, and let it simmer until the flavors come alive. Great alongside tacos, stuffed into burritos, or topped with a fried egg for a quick and hearty bowl.
No shortcuts, no preservatives—just straight-up flavor that brings the heat (and a little attitude) to the table.
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