Mace Blades are the dried covering of the nutmeg. It has a similar flavor to nutmeg but is milder and sweeter. Whole Mace Blades are commonly used to flavor soups and stews and are removed before serving. Mace is delicious in cream-based dishes and adds a peppery flavor that works well with cabbage, carrots, cheese, chicken, eggs, seafood, potatoes, veal, and spinach.
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Mace Blades are the dried covering of the nutmeg. It has a similar flavor to nutmeg but is milder and sweeter. Whole Mace Blades are commonly used to flavor soups and stews and are removed before serving. Mace is delicious in cream-based dishes and adds a peppery flavor that works well with cabbage, carrots, cheese, chicken, eggs, seafood, potatoes, veal, and spinach.
We believe in providing unparalleled support to our customers. Your questions and concerns matter to us, and we are dedicated to ensuring you feel confident and informed in your choices. Our commitment is to provide helpful guidance, illustrating that we value not just your business but your trust and satisfaction as well.
